APB Culinary Legacy Series: Discovering Bohri Cuisine with The Bohri Kitchen

Mumbai is a melting pot of cultures, with myriad communities stirring their own culture and culinary traditions into the large tapestry of this uniquely vibrant city. APB’s Culinary Legacy Series aims at showcasing lesser known community cuisines, the people behind them, their food culture and their culinary influences on Mumbai’s food map, simultaneously working to document, preserve and celebrate their …


APB Culinary Legacy Series: Na-Khuwa Bhooj with Gitika Saikia

As part of our monthly APB Culinary Legacy series of events, we celebrated Na-Khuwa Bhooj with Gitika Saikia, an acclaimed proponent of North East Indian cuisine in Mumbai. An Assamese harvest festival, this tradition is observed in all rural homes where after fresh crop of paddy is harvested, every farmer invites his relatives to a meal at his place. Since this …