Saying Goodbye to Shivani Unakar : APB Cook Studio’s First Intern

I remember the first time I met Shivani. She had come in with her dad, Mihir to meet me. She had been introduced by a mutual friend. There I sat with a 17 year old, Std 12 student, before me, wondering what I was doing. It all started with a message from her on Facebook. “I read about your work …


In Conversation with Karuna Mehta

People like Karuna Mehta come few and far in between. Her life is inspiring as one who has found and pursued her passion to great lengths. And we love such stories. And for your reading pleasure, we have reproduced her story here in her own words: 1)Tell us about your first food or kitchen memory? And where has your journey …


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Coming Full Circle

It began many years ago with one question in a casual conversation. Over time, I began to obsess about it until it became clear. Like with all niggling ideas, you start writing things down. Committing bits of yourself to ink or HTML.  And it grows, just like a foetus. Before you know it, your manuscript has been finalized, the right …


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French Patisserie for Beginners

The APB Cook Studio is excited to present our latest short-term course! Learn to create mouth-watering, sumptuous pastry based desserts to rival those of any patisserie in town! Designed to equip participants with a sound basic knowledge of French Patisserie to build on, this course will explore the techniques of producing classic and modern patisserie, including the secrets of creating and …


A Basic Cooking Course: “No Reservations – My Secrets to Cooking Fabulously!”

APB’s World Cuisine Festival is kicking off with this fabulous all-you-need-to-know basic cooking course in the five most loved cuisines of the world- Italian, Spanish, Mediterranean, Chinese and Thai. Packed with over 50 delicious recipes to tickle everyone’s taste buds, this course, taught by Rushina herself, is all about giving home cooks the confidence and inspiration to hit the stoves and …


A Perfect Bite Consulting is Hiring!

We are looking for energetic and self-motivated professionals, with exceptional ability to multi-task across a wide range of creative content generation activities. Position: Food Editor Job Location: Mumbai Experience: 3+ years experience of writing for mainstream (online and/or print) media.  Experience in food-related media would be an added advantage. Qualifications: Graduate, with strong oral and written English language skills. Degree/Diploma from a reputed catering …


Prune Juice: A cleansing high fibre drink

California Prunes are one of our favourite ingredients here at APB Cook Studio. We began consuming them for their health benefits but have come to appreciate them for their versatility. Prunes lend themselves to a wide range of dishes and can be incorporated in our daily diet in many different ways. The best part is, unlike most health foods, they …